Taste the difference of 100% clean, locally-raised meat that’s hand-cut fresh here in the shop.
Our butchers are professionally trained in the European style—which means we make use of the whole animal and offer a wider selection of cuts.
From common cuts of steak and chops to hard-to-pronounce, delicious-to-eat unique cuts of beef and pork, we’ve got you covered.
We’ve got all your cured meats, along with an array of soup bones, lard, jerky, meat rubs, seasoned butter, and more. Meat, meet your match.
Our meat comes from pasture-raised livestock. You won’t find any of that hormone-pumped nonsense here.
Ethically raising livestock isn’t just better for the animal. It’s better for you too. You’re getting better flavor, texture, and loads more nutrition.
One word of warning. Putting our meat on your grill will draw the neighbor’s attention. It’s a natural side effect of really good meat.
These products are prepared by us. Some items will be available in store same day, and others require special orders due to the time it takes to procure and create these products.
Bottom line, pasture raised animals just taste better.
Lower in saturated fats, higher in Omega-3’s and conjugated lineolaic acids.
Our animals live free, with open space, and low-stress lives.
We don’t add growth hormones or other artificial growth stimulants.
Most of our beef, pork comes from the same farm in Dancyville, Tennessee. When it doesn’t come from Winchester, it comes from a neighboring farm in the area.
We take special orders for restaurants, catering companies, weddings, special dates, etc. If you have any questions at all, feel free to call ahead and ask. We can even custom cut what you want, so it’s ready when you arrive. We’re here to serve you.